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Archive for the ‘Cooking’ Category

Cooking With Your Dorm Microwave

January 8th, 2009 by TomTessin | Comments Off | Filed in Cooking

In college, you’re going to find that eating out whether it’s in the cafeteria or at a restaurant is going to get old quick. It’s not going to only cost you money; it’s also going to get really repetitive. This is why you should consider getting a dorm microwave in your college dorm room if your college accepts them. A microwave not only can save you money; it’s also going to get you away from that nasty college cafeteria food.

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Cooking Your Way to Your Family’s Heart

December 21st, 2008 by LisaPaterson | Comments Off | Filed in Cooking

The easiest way to a man’s heart is through his stomach- so says a rather famous adage. While there is a certain amount of truth in the statement, the debate arises in that preparing and serving the right foods is actually the best way not only the man’s heart but to just about everybody’s heart. Food is not only a basic requirement for people to survive; it is also one of our greatest passions.

Food is the center of most social events – from the biggest of parties to the smaller family dinners. As a well-prepared meal can bring a special touch to a simple family gathering, it is typical that we try to give our best every time we cook for our family.

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Cooking For Diabetics

November 26th, 2008 by LisaPaterson | Comments Off | Filed in Cooking

Diabetes is something that is becoming more common. When you are first diagnosed with Diabetes you may be confused by all the strict rules and guidelines that you must follow. Here are some ways to make cooking for Diabetics easier.

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3 Quick Dinner Ideas With Frozen Dough

November 20th, 2008 by Mamalexi | Comments Off | Filed in Cooking

Home-cooked meals are more the exception than the rule for most busy families these days. Many are missing out on the benefits of a shared family meal, including eating more nutritious and less fattening meals. Luckily, the grocery provides many convenience foods that don’t sacrifice taste and nutrition for speed. Frozen dough, which you will find in almost any grocery store, is a good example. Here are three quick dinner ideas using frozen or refrigerated dough (thaw frozen dough in the refrigerator overnight). To make a complete meal, serve with salad.

Speedy Pizza

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Traditional Yorkshire Pudding Recipe

November 11th, 2008 by PatriciaA. | Comments Off | Filed in Cooking
A pile of Yorkshire puddings
Image via Wikipedia

Yorkshire puddings are a great British tradition; in this article you will learn more about Yorkshire puddings and find a Yorkshire pudding recipe.

Many years ago when I was a young child I used to watch in fascination whenever my mother cooked or baked. Her Yorkshire pudding recipe was in her head, she never measured ingredients, just seemed to have a sense of the perfect amounts. On Sundays we always had a roast and whether that roast was beef, lamb, pork, chicken or even turkey she always made Yorkshire puddings. What else would a Yorkshire lady make to compliment the Sunday roast?

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Little Ones Cooking

November 10th, 2008 by ChristineSteendahl | Comments Off | Filed in Cooking

Get little ones involved in the kitchen especially when it comes to cooking nutritious recipes. Once you get your kids in the kitchen helping you make nutritious meals, it is almost guaranteed that they will eat what they help make.

Children of all ages can be brought into the kitchen to assist with making a meal. Even when they are barely old enough to talk, allowing them to get close enough to the cooking excitement, they enjoy the hustle and bustle of dinner preparation.

Grow Your Own Cooking Accoutrements

November 10th, 2008 by DebraDragon | Comments Off | Filed in Cooking

Cooking can involve so many wonderful ingredients that produce fantastic smells and flavors. Different recipes call for various spices and herbs that you can find bottled at the local grocery store. To enhance those dishes, you may want to consider growing your own herbs and having the opportunity to pick the freshest of herbs and add them to your dish can make a big difference in taste and quality of the dish. Growing your own herbs enables you to pick what you need whenever you need it.

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